

Cake
menu
Each cake consists of 4 layers of batter and 3 filling layers. The average height is 13cm or more, depending on decoration, and covered cakes feature a light Swiss buttercream coating
Choose your size
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*The price informed may change according to the chosen flavour and decoration *
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Petit
Small
Large



Medium

5''
6''
8''
10''
Serves around 8 portions
Serves around 15 portions
Serves around 30 portions
Serves around 50 portions
€65
€75
€120
€160
**Tier cakes & wedding cakes will be priced individually**
Choose the flavour
Vanilla batter
1. Dulce de leche with cashew nuts praline
2. Milk powder cream and milk chocolate ganache
3. Chocolate cream and white chocolate
4. Sicilian lemon ganache with homemade berry jam
5. White chocolate cream with homemade strawberry
6. Pistachio cream with homemade berry jam
Chocolate batter
1. Double chocolate / Devil's cake
2. Coconut cream and chocolate cream
3. Dulce de leche and chocolate
4.. Milk powder cream and chocolate cream
4. Dark chocolate with homemade berry jam
5. Sicilian lemon and chocolate cream
6. Chocolate cream with toasted hazelnuts
7. Nutella and fresh strawberries (Extra ​5'' & 6'': 10€+ / 8'': 18€+ / 10'': 25€+)
1. Red velvet
Red velvet cake batter filled with cream cheese frosting​​
Red Velvet batter
Allergens
All my products is made in a kitchen that handles nuts, dairy and gluten.
My production is small and artisan, even products that do not contain nuts may have traces of it. I can not guarantee, sorry
Decoration
Simple
(included in the price)
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Plain and smooth
(any colour)
Stencil
Nozzles flowers
Sprinkles
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Wave
(any colour)
Flork
(any writing)
Texture
(any colour)
Gold or rose
(spray)
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Name/age
(fondant)
Special designs
(extra €)
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Paper craft
5€ (name & age or logo)
15€ or more ( Personalised thematic paper craft)
Fresh flowers
(Starting price 10€)
Macaroons
2.5€ each
(white, gold, pink and blue)
Gold leaf
(starting price 5€)
Brigadeiros
(1€ each)
Styrofoam balls
(starting price 10€)
Rice paper sails
(starting price 3€)
Animals sugar paste
15€ each ​
​
Sugar paste rainbow
(Starting price 5€)
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Fresh fruits
(Starting price 5€)
Heart shape
(5€ extra)
Vintage Lambeth
( 10€ extra)
Chocolate drip
( any colour - 5€ extra)
Information & orders
ORDERS
Please be advised all orders must be placed at least 5 days in advance, subject to my availability*
PAYMENT
Orders will not be based on reservations. Orders are secured once full payment has been received
DELIVERY / COLLECTION
Please notes we work with COLLECTIONS ONLY at the address bellow. We do not work with deliveries.
Location: T23N5Y8
Collection time:
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Tuesday to Friday: 10am - 11:30am / 14:00pm - 18:00pm
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Saturday: 10am - 15:00pm
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Sunday, Mondays: Closed
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STORAGE
The cake must be consumed within 3 days if kept refrigerated. It can be frozen for up to 60 days.
Please note cake with fresh fruit must be consumed within 2 days don’t freeze fresh fruit cakes.
CANCELLATION
Please note that by placing your order with us, you are agreeing with our cancellation policy
10 Days notice - 100% refund
5 Days notice - 50% refund
No notice - no refund
How to place your order
After choosing the size, flavour and design, you can access the link below and send us an enquiry form with the information of your order.
Frequently asked questions
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Contact Us
Address
Boherboy Close, Mayfield
Cork City, Ireland
Contact
0838740172

Working hours
Tuesday to Friday
10am – 1pm
3pm - 6pm
Saturday
10am – 3pm




























